Nutriment Steamed Lamb
All the balanced nutrition of our raw recipes, gently steamed to lock in nutrients.
These recipes are simple to store and can be used without freezer availability, so they're ideal for travelling or any time you need a quick, nutritious dish.
Lamb 68% (Lamb Lung 15%, Lamb Tripe 15%, Lamb Liver 7%, Lamb Heart 4%), Pumpkin (1%), Minerals, Dried Broccoli (0.5% equivalent to 4%), Blueberry (0.5%), Salmon Oil, Chicory (0.01%)
Vitamins: Vitamin A 2,250 IU, Vitamin D3 328 IU, Vitamin E 26mg. Trace Elements: Zinc (as Zinc Sulphate Monohydrate) 24mg, Iron (as Iron (II) Sulphate Monohydrate) 12.5mg, Copper (as Copper (II) Sulphate Pentahydrate) 2.5mg, Manganese (as Manganous Sulphate Monohydrate) 2mg, Iodine (as Calcium Iodate Anhydrous) 0.45mg, Selenium (as Sodium Selenite) 0.04mg.
Moisture: 76%
Protein: 9%
Fat: 7%
Crude Ash: 2.5%
Crude Fibre: 0.5%
